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LAST UPDATED OCTOBER 17

CULTURED BUTTER SALTED IN STOCK UNSALTED  IN STOCK

BUFFALO MOZZARELLA – IN STOCK BURRATASOLD OUT

THOBORS BAGUETTES ARE AVAILABLE BUT NEED TO BE ORDERS THE DAY BEFORE

WE ARE NOW ALLOWING ONE CUSTOMER (2 PEOPLE MAX.) IN THE SHOP AT A TIME. THIS MEANS ONE HOUSEHOLD NOT 2 FRIENDS FROM DIFFERENT HOUSEHOLDS. WE APPRECIATE YOUR UNDERSTANDING AND COOPERATION.

SHOP HOURS

WEDNESDAY 11 – 5

THURSDAY 11 – 5

FRIDAY 11 – 5

SATURDAY 10 – 5

SUNDAY 12 – 3

CLOSED MONDAY AND TUESDAY

ORDERING FOR CURB-SIDE PICK UP

Please include the following in your order and email to nancyscheese@rogers.com or call 647-343-0315.

1. What cheeses you would like with either the amount in grams, pounds, or monetary value for each piece.

2. Any other products you would like (olives, crackers, baguettes, deli meats etc. )

3. Pick up time you would prefer. 

4. Your phone number. We will get back to you as soon as we can to firm up the order and confirm the pick up time.

5. We will do our best to fill orders as quickly as possible but please understand that calling and asking to pick something up within the an hour or two can not be guaranteed. It is best to order the day before.

SHELF PRODUCT LIST

Nancy’s Cheese Newsletter Sign Up Form

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P3

(Spadina/Dupont Intersection)

DELI
mini saucisson sec espelette pepper 
anitpasto classico  
proscuitto SOLD OUT
salami 
duck rillette 
foie gras parfait 

CANNED FISH/SEAFOOD
tuna 
mackerel
small sardines
razor clams 
mussels
octopus in olive oil 
smoked trout pate 


ALMONDS 
the ones in jars 

OLIVES
rosemary and garlic 
thyme and bay 
garlic stuffed
piri piri
sweet basil 
kalamata  

black olive tapenade SOLD OUT
balsamic tomatoes 
preserved lemons 
rose harissa 
cornichon 
pickled shallots 
creamed horseradish
caramelized onion chutney  
tomato and apple chutney (a little spicy) 


JAMS
NEW caesar tomato
french onion jam
cherry and merlot
fig spread 
pear paste
red pepper jelly
marmalade (with whiskey, or with champagne)
apricot and cumin 
quince spread SOLD OUT
blueberry and bourbon
lemon curd


CRACKERS
Raincoast Crisps - fig and olive SOLD OUT- more expected this week / cranberry hazelnut / rosemary pecan raisin SOLD OUT - more expected this week/ salty date and almond 
Vicky's Flatbread - plain or rosemary 
34 Degrees
Fine Cheese Company - Bath Squares
Effie's Oatcakes
La Panzanella - mini - plain
Fine Cheese Company - apricot and pistachio 


GLUTEN FREE CRACKERS
Mary's original & super seed
Sesmark rice crackers
34 Degress Gluten Free

maple syrup
honey 
white truffle honey

Maldon salt
Kozlik mustard
Okazu chili miso 
balsamic vinegar 
white balsamic vinegar

Sicilian Olive Oil - bright, a little peppery
Spanish Olive Oil - buttery

pesto 
pasta sauce - can (fresh tomato flavour) 
pasta sauce - jar (spicy thicker with capers) 

PASTA
speghettone
bucatini
penne 
casareccia 
linguine
rigatoni SOLD OUT
vesuvio